Lightly grease a baking sheetwith vegan butter. In large bowl of mixer, cream butter and sugar until fluffy; beat in egg, orange zest and juice. Soak cranberries in orange juice, chop toasted almonds and mix dry ingredients. And what’s the best way to keep your snack game healthy? I’m so glad you enjoyed these cookies, Cyndi! These healthy, hearty, carrot walnut oatmeal cookies are gluten-free, oil-free, naturally-sweetened and full of superfood ingredients like oats, flax, turmeric, coconut, carrot and . Whether you enjoy chocolate occasionally or every single day (that’d be me! And yes—every single one contains some form of chocolate. Don't forget to share this recipe with your friends using the social sharing buttons below! How did you measure the oats? Or did they hold their shape and have more of a chewy texture? Their stevia products are really easy to use and perfect for baking! Enjoy! I’d love to hear what you think of these cookies if you try making them! Cranberry Oatmeal Cookies [Vegan + GF + Oil Free] This Healthy Kitchen maple syrup, pumpkin seeds, eggs, cinnamon, eggs, unsweetened applesauce and 12 more Peanut Butter Cranberry Oatmeal Cookies RominaBardales22263 Perhaps a bit more guidance as to how they should look, top and bottom, would be helpful. I’d love to see your healthy cranberry orange oatmeal cookies! ~Nichole. That sounds frustrating and not like how these cookies are supposed to turn out at all, so I’d love to help figure out what happened and how to fix it. Time for the second fruit component: the fresh cranberries! $1.00. Maybe there’s some But over all. Sugars 1.0g. In a large bowl, add the coconut oil (or butter) and coconut palm sugar and beat for 2-3 minutes with a hand mixer or stand mixer. When I make oatmeal cookies, I always want them to taste like oatmeal cookies, not “cookies that happens to have a few oats in them,” so I add more oats than flour. What type of sugar did you use (granulated or brown? In a large bowl, mix rolled oats, oat flour, flax meal, baking soda and salt. Sprinkle more orange zest on top and brown sugar (optional). walnuts. Calories 65 Calories from Fat 21.6 % Daily Value* Total Fat 2.4g 4%. Flatten to the desired thickness and width using a spatula. I appreciate you sharing your recipe modifications too. + 100% guilt-free, totally good … Thank you for taking the time to let me know. In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. Over the next hour, Mom called me over to check the size of her chopped cranberries, I showed my brother the best way to zest citrus fruit (systematic strips, not random blotches! I just made these using monk fruit. I’d love to help figure out why that was and how to adapt this recipe to better suit your tastes. Before baking, you must chill your cookie dough! ), How thick were your cookies after flattening in Step 3? did you use, and how did you measure them? It really means a lot, especially that you might make these as your Christmas morning breakfast! I like a soft cookie but these are really soft. You’ll start with a combination of instant oats and whole wheat flour. Did you use a kitchen scale or measuring cups/spoons, especially for the flour, oats, and orange juice? I really appreciate your interest in my recipe Cassandra! I didn’t really flatten the cookies too much but used a damp knife to smooth them out and more or less flatten them. *Oranges are primarily made up of carbs and water. They’re rich in carbs and fiber and higher in protein and fat than other grains. It provides both flavor and natural sweetness. Thicker cookies take longer to bake, so if your cookies were thicker than mine, then that could contribute to why they were so soft. Preheat the oven to 325°F, and line a baking sheet with a. ♡  Healthy Cranberry Orange Scones Add the flour, oats, cornstarch, baking soda, salt, cinnamon, and orange zest, and mix together on low speed until just barely combined. ), and how much OJ did you use? Bake at 325°F for 9-11 minutes. I was so worried about overdone, that I took out at 11. Just remember, in order for your cookies to turn out perfectly soft and chewy (not cakey or dry! I had way more than 15 cookies, though. Gradually beat in flour, baking powder, soda, salt and nutmeg until mixed. ), Were your cookies really fragile, flimsy, or falling apart? Your email address will not be published. https://amyshealthybaking.com/.../12/04/cranberry-orange-oatmeal-cookies Author Chef Maria Cummins. They usually come in large canisters right next to the old-fashioned oats at the grocery store! 1 cookie: 107 calories, 5g fat (3g saturated fat), 14mg cholesterol, 50mg sodium, 15g carbohydrate (9g sugars, 1g fiber), 1g protein. How To Make Healthy Oatmeal Cranberry Cookies. Did you use Stevia In The Raw Baker’s Bag? (That guarantees I’ll see your picture! Answering my questions in another comment was exactly what I was asking you to do, so thank you for sharing this information. They’re also a good source of fiber, which may support digestive health. Or did they hold their shape and have more of a chewy texture? They’ll keep for at least one week if stored in an airtight container in the refrigerator, and they freeze well, too! And the raisins add extra sweetness and texture. Click here to PIN the recipe and save it for later! What Inspired You to Write Healthier Chocolate Treats? (This is actually really important! Later, when Dad mentioned we ended up with lots of leftover cranberries and oranges, I immediately bagged them up and brought them home because…. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. ), and tossed Dad the gelatin packets when he lost track of them. Healthy Oatmeal Cookie Recipe. Let me know in the comments below and/or tag your creation on Instagram #everyhealthybite. ), it’s extremely important that you measure the oats and flour correctly, using this method or a kitchen scale. }, ¾ cup (90g) whole wheat or gluten-free* flour (measured, 1 tbsp (8g) orange zest (about 1 extra large), 2 tbsp (28g) coconut oil or unsalted butter, melted, ½ cup (120mL) freshly squeezed orange juice (about 1 extra large), ¾ cup (75g) fresh whole cranberries, diced. Stir in the Stevia In The Raw® and orange juice. What you need to make these healthy oatmeal cookies. (The size of your cookies can potentially contribute to the issues you described as well! So if you’d like to use granulated sugar, then you’ll need to use half the amount of orange juice (¼ cup instead). This recipe doesn’t call for sugar; did you mean that you substituted erythritol and Splenda in place of the Stevia In The Raw Bakers Bag (it’s a no-calorie sweetener!)? Gayle. In order to do so, I have some questions for you! Servings In Recipe: 15. Stir egg white and applesauce into butter mixture until just combined into a dough. Oct 20, 2019 - Learn how to make these soft & chewy cranberry orange oatmeal cookies! Were your cookies really fragile, flimsy, or falling apart? ♡  Healthy Cranberry Orange Oatmeal Muffins I made a much bigger batch for the group by tripling all of the ingredients. { Read More }, The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. https://www.yummly.com/recipes/healthy-oatmeal-cranberry-walnut-cookies Add orange juice with pulp and orange zest to the dough; stir. Also, how much almond flour and all-purpose flour (I’m assuming that’s what you mean by regular flour!) Roughly chop dates. At that point, I looked around at everyone else. As part of the tradition, everybody has to participate in part of the process. Dietary Fiber 1.4g 6%. Then stir in cranberries and white chocolate … Cranberry Orange Oatmeal Cookies - These oatmeal cookies … Place in bowl, pour over water. These healthy oatmeal cranberry cookies scented with orange and covered with white chocolate are the ultimate holiday cookies. Cook Time 18 minutes. Just keep in mind that your cookies won’t have quite as strong of an orange flavor as a result! It’s very helpful! And what’s the best way to keep your snack game healthy? Write a review. Tip: Instant oats are also called “quick cooking” or “one minute” oats. It’s time to enjoy your freshly baked soft and chewy oatmeal cookies! Did you make any modifications to the recipe, including those listed in the Notes section? ), there are plenty of goodies inside for you! Print. For extra texture, you can add shredded coconut and sunflower seeds before baking. I also substituted erythritol and Splenda for the sugar. The cookies turned out dense and cakey; when cooled they are floppy. I love all of my oatmeal cookies to have a comforting taste, and that pinch of cinnamon does just that! If you used ½ cup of granulated sugar and ½ cup of orange juice (aka the full amount), that would’ve added too much liquid volume to the cookie dough. Our Cranberry Orange Oatmeal Cookies are really easy to make. Save my name, email, and website in this browser for the next time I comment. Orange healthy orange oatmeal cookies 15 cookies, healthy One-Bowl Pumpkin Mini Muffins { Eggless & Dairy-Free healthy dark chocolate cranberry oatmeal.! Re also a good source of fiber, which at least 45 minutes before,... 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